Cranberry sauce has been made. Stuffing (cornbread, pecan, sausage, and cranberry) has been made. Pecan pie is in the oven (no overflows yet...). Once the pecan pie is out, I'll put the curried pumpkin seeds in. I just cannot bring myself to prepare the squash gratin yet, I'll do it tomorrow.

Turkey and ham are sitting out on the porch. We have a LOT of wine.

The bathroom is clean, and Mike's almost dead from the fumes.

The house smells like an odd mixture of sage, brown sugar, and Dettol with bleach.

Thanksgiving! Woo!